It is traditional on Samhain night to leave a plate of food outside the home for the souls of the dead. A candle placed in the window guides them to the Lands of Eternal Summer, and burying apples in the hard-packed earth "feeds" the passed ones on their journey.
For food, beets, turnips, apples, corn, nuts, gingerbread, cider, mulled wines and pumpkin dishes are appropriate, as are meat dishes.
For food, beets, turnips, apples, corn, nuts, gingerbread, cider, mulled wines and pumpkin dishes are appropriate, as are meat dishes.
With thanks to: http://www.ladyoftheearth.com/sabbats/sabbats.html
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